Chez Colette @ Sofitel Luxury Hotel

06/05/08

Attentive service and competent French cooking

by Dakotagourmand

We tried Chez Colette after reading its beguiling French brasserie menu and thought the food was competent, though not stellar. I tried the cassoulet de Toulouse with confit de canard and saucissons. The fragrance and flavors were spot-on but the beans had not been cooked to the unctious creaminess of a true cassoulet and the duck lacked the characteristic texture of excellent confit. The filet mignon ordered by my husband arrived a bit overdone. On the plus side, the baguette was to die for--perfect crust and the "pull" that one expects of the very best baguettes in Paris. For dessert we shared a fruit tart with a lovely sablee crust and it was luscious. The service was attentive and we enjoyed the meal very much but it was not quite Paris and definitely not Toulouse.

• Pros: Lovely menu, pleasant brasserie atmosphere
• Cons: Food was competent but not stellar

04/19/08

Good Breakfast, subpar service

by arsenalbrandon

Had breakfast here on a Saturday morning. Concise menu with good selection. Although I did not see quiche on the menu which was surprising and I was really in the mood for it. The food was average and the service was extremely slow even though our section was not full.

I had the waffles with fruit which was soggy in the middle b/c of the fruit juices.

The atmosphere was nice and the hotel that it is in was done very well. I would not make a special trip to eat here and if I was in the neighborhood I would probably go to La Fougasse that is next door instead, although there would be a price increase.

• Pros: Ambience, menu selections
• Cons: Service and overall value

02/17/08

Good service, nice atmosphere, ok food

by alicea825

My husband and I came to Chez Colette for Valentine's Day. It was easy to find and there was plenty of parking. When we arrived we were greated by very friendly staff. Seating is a little cramped, although we were lucky to get a large round table for just the two of us. The bread served before dinner was wonderful as well as the wine. I ordered the french onion soup, which was quite bland. I ordered the Coq au Vin for my meal and that was just ok. Again, qutie bland. My husband had the salmon which was good and our side dishes were slighly better than ok. Dessert, of course, was fabulous - how can you go wrong with French desserts? I don't think we would go back, though. It was nice for a special occassion, but we won't frequent this restaurant.

• Pros: Easy to find, ample parking, great service
• Cons: Food is bland