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Erte

323 13th Avenue N.E.
Minneapolis, MN 55413
Phone: (612) 623-4211
Erte
Price:
$$
Hours:
Mon-Sat: 4pm - til

Message from Erte

Steak and Seafood adorn the menu

  • Fabulous Steakhouse
  • Join us in the Peacock Lounge
  • Private Dining Room Available

NE Minneapolis restaurants aren't all Minneapolis seafood restaurants and most of them aren't a steak house. Erte is both. Seafood and steak adorn the menu at our steak house. Black Angus beef is the key to world-class steaks and the best Brisket available at any Minneapolis steak restaurants.

On the menu you'll find Bowstring Walleye, Porketta, and Chicken Saltamboca in addition to wonderful Starters, soups and salads. Our hours are from Mon. - Sat opening at 4 pm til.

The Peacock Lounge opens at 4pm and dining begins at 4:30pm. We offer an extensive wine list to compliment your choice of steak or seafood.

Paid advertisement by Erte.

Editorial Review for Erte – by Annamarie Cumpston

In Short
You enter, and the drama unfolds: leopard print curtains and seat covers, button-down black shirts on the seat backs and framed prints of artist Erte's art deco works. Erte bills itself as an affordable steakhouse, but the cuts (and the rest of the American spread) don't taste like you're eating on a budget. The house-cut prime sirloin is rubbed with salt and pepper. All sides are a la carte, including creamed corn and hash browns.

Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.

Insider Tips

Know Before You Go

Be sure to enter the door on 13th Avenue through the Peacock Lounge

When to Go

Erte offers live music Friday and Saturday nights and half-priced bottles of wine on Monday and Tuesday nights. Happy hour is 5pm-7pm weekdays.

User Reviews for Erte

2 Star Rating: Below Average

04/01/2008 Posted by foodmpls

My wife and I have been there on two seperate occasions in the past 6 months. Both times we were met by snotty servers. Don't plan to ask any questions or you'll just get attitute. We took my mom here on her Birthday - she asked the server what wine she'd recommend with the fish entree, and it was like asking a teenager to turn off their cell phone: heaps of eye-rolling and audible sighs. Mind you there were only three tables in the restaurant (went on a Monday). When the server realized it was my mothers birthday her attitude improved from "I detest you people" to "now I barely tolerate you". We only went back because we were very happy with our food the first time - so much so that we overlooked the service issues. I can personally only speak for the steaks. I had the filet mignon the first time and the "house" the second time and both were wonderful. The entrees look relatively uninspered, but my table-mates seemed to like them. This place has good food at good prices, but the service needs serious help. For us, the law of dimishing returns has kicked in - I doubt we'll be back anytime soon.

Pros: steaks

Cons: servers

1 Star Rating: Not Recommended

03/31/2008 Posted by c77

Went there for a birthday dinner and it ended up being the worst experience we have ever had at a restaurant. The food is as good as the service! Both of us work in the industry and couldn't believe how bad this was. My friend's dish was tasteless and my steak was undercooked. Cannot find your server when you need them and when you do you get nothing but a bad attitude. I sent my steak back to be cooked more and my friend ordered something completely different. Not any better. After more bad service we asked to talk to a manager and what we got was the owner who came out yelling at us for returning her bland dish! She wouldn't listen to anything we tried to say, just kept cutting us off. The worst food and service I have ever had!!

Pros: location

Cons: bad service, food

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Editor's Review

<b>In Short<br></b>You enter, and the drama unfolds: leopard print curtains and seat covers, button-down black shirts on the seat backs and framed prints of artist Erte's art deco works. Erte bills itself as an affordable steakhouse, but the cuts (and the rest of the American spread) don't taste like you're eating on a budget. The house-cut prime sirloin is rubbed with salt and pepper. All sides are a la carte, including creamed corn and hash browns.  See the full editorial review.

Insider Tips

Know Before You Go

Be sure to enter the door on 13th Avenue through the Peacock Lounge

More Insider Tips

Restaurant Information

Smoking

  • No

Parking

  • Lot
  • Street

Hours

  • Mon-Sat: 4pm - til

Payment Types

  • American Express
  • MasterCard
  • Check
  • Diners Club
  • Visa

Cuisines

  • Steakhouse

Meal Price

  • $$

Amenities

  • Live Music
  • Group Dining
  • Happy Hour
  • Lunch Spot
  • Date Spot
  • Local Favorites
  • Business Dining
  • Dine at the Bar
  • Special Occasion Dining
  • People Watching

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