Fhima's
St Paul, MN 55101
Phone: (651) 287-0784
- Price:
- $$$
- Cross Street:
- Wabasha Street
- Hours:
- Mon-Thu 11am-12am, Fri 11am-1:30am, Sat 4pm-1am, Sun 4pm-12am
Editorial Review for Fhima's – by Annamarie Cumpston
In Short
It's for the see-and-be-seen of not only St. Paul, but all of the Cities. A few low tables and mini-bars are scattered around for lounging; a wall of wine bottles surrounds one table; a booth is strewn with swanky red and burgundy pillows. Chef David Fhima is known for strong French, Mediterranean and Moroccan flavors. Items include Greek nachos with pepperoncini, olives and feta and a crisp pizza balancing salty Gorgonzola with sweet red onions.
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Insider Tips
Look GoodThe stage seating may compromise your dignity. Don't risk unintentional exposure: Ask for a table near the windows.
The ExtrasThe full menu is available until 11pm, but you can get appetizers until close, perfect for after an Xcel or Ordway show.
User Reviews for Fhima's
01/07/2008 Posted by joels96
The restaurant and lounge is closed and out of business. I will continue to type to make sure I use my minimum of 100 characters
Pros: Looks nice
Cons: The fact that it is closed
10/12/2007 Posted by rdjrdj
Unfortunately, Fhima's is no longer open, so if you are looking for a bite in downtown Saint Paul, you'll be best off looking somewhere else. If you are interested in a menu from David Fhima, he is still the head chef at LoTo last time I checked, which is in lowertown St. P in the bottom of Galtier Plaza.
Pros: Good food
Cons: Closed...
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