09/09/09

Best Omlet in TOWN!

by lexie23

This is hands down the best place to go for food after the bar or club, or for Sunday Brunch. The service is very friendly, they do a great job handling the crowd and you definately get your monies worth when it comes to the portions! They allow large groups to split their tab at the registers!. I really have no complaints, every time I have frequented the diner I have been pleased.

• Pros: More than Genorous portions, excellent service
• Cons: may have a short wait

04/20/09

Stomach Virus

by Student

The food tastes great but my girlfriend got a really terrible case of fd psning (I guess you cant use that word in this review) from the garden omelet meal. She has the rns and violent vmting.

Not the most sanitary place in the city. You can tell when you enter and sit down.

If you do decide to eat here, make sure they cook your food thoroughly. Food taste good but Im not sure if its worth the risk.

• Pros: Tasty
• Cons: Stomach Virus

03/27/08

My favorite spot for brunch

by daphne_027

My girlfriend and I go to the Uptown Diner for Saturday or Sunday brunch a couple times a month. There is always a line of people in the entry but it always moves fast. We usually get seated within two minutes of walking in the door. They really turn the tables over quickly. The key is that they bring the food minutes after you order it--seriously, it's impressive.

My girlfriend and I always order the same thing. Maybe that makes us boring, but we really love what they serve. She gets the french toast and I get eggs and toast. Our bill is always under $20-perfect for our budget. We get great service, we love the music. We usually end up having such a good time that we sit there for while after we're done and the servers don't seem to mind.

Another reviewer said that he felt the meal was too expensive, mediocre, and that he was pushed out of his table early. I hope what I have said clearly addresses each point. They turn the tables fast by seating folks quickly, serving them quickly, and cleaning off the tables quickly after they leave. In short, it's a well run business. They have to be on their toes to keep up with the high demand. Theank god they move fast or they'd never be able to serve us all.