Subway

Doesn't Recommend

GrannyW

Joined 2 years ago

seafood salad does not even spread across the 6" sub. These people at this location are so cheap with the ingredient's it's ridiculous !! She kept scraping the scoop against the side of the pan to cut off any extra little strings of sea food ... Then, all I got was spinach and cucumbers on it ... she put 4 on and decided that was too much so took one off ! I told her "put that cucumber back on!" that's all I'm getting, you can make them cover the bun !! I will NEVER go to this subway again - Oakdale is always so busy ... Now I know why !!! Then to top it off, it was $4.31 for just the stinking half sandwich ... I usually get a whole and save half, but I wasn't going home. Drive out of your way to go to a better Subway, you'll be happy you did.

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Contributor

Joined 10 years ago

Sandwich chain offers healthy alternatives for diners on the go.. In Short
Subway's health-conscious menu is built around greaseless deli sandwiches--turkey, chicken, roast beef, etc.--made on soft rolls baked daily in-house. Customers pick white, wheat or a specialty bun, name the length, choose the toppings and watch as the sandwich moves down the assembly line. Wraps, melts, salads and chips by the bag diversify the streamlined menu. And despite the bread factor, Subway boasts numerous successful weight-loss stories and low-carb menu items.