(952) 404-1100
635 Lake St E
Wayzata,
MN
55391
44.9696
-93.5128
Neighborhood: Plymouth - Wayzata
What People Are Saying About Gianni's Steakhouse
The Editor
Contributor
Citysearch
In Short – An understated, but definite moneyed feel in the dining room includes honey-colored wood booths with etched glass panels above that separate, and velvety seat cushions below that soften. While Frank Sinatra croons over the sound system, carnivores dig into Gianni's juicy Delmonico rib eye, shrimp scampi and peppery grilled pork chops. Side orders are for sharing: mashed potatoes, cheese-stuffed hash browns.
Awful
by weiver
The place tries to be a Mini-Manny's and completely misses the mark. It's like shooting a free throw and not hitting any rim. Runny creamed spinach, inedible clams, so-so steak, servers with a lame I-got-attitude tired game and limp expensive steaks. The playing card/ acoustical tile ceiling speaks to them just not getting it. No charm, no service, and no flavor. Why can't Wayzata get some decent food?
- Pros: close to home
- Cons: food is below home standard
Major Disappointment
by headchef67
Diehard Manny's fan, told by numerous to try Gianni's. Man is this place overrated. Went on a Monday night, dining room was 1/3 full. Server was invisible and the "house specialty" Bone in Filet was a complete joke. Ordered it med. rare, came out burnt and medium, all this for $42. Table side salad is overrated. Tried to complain to the hostess but she was too busy clearing tables. For what is considered an upscale restaurant in an upscale area of town this place was sure a disappointment. The $200 bill didn't ease the pain any either. For this kind of quality and service you're better off going to Outback.
- Pros: Ambience, location
- Cons: Service, quality, value
Best steakhouse on a lake!
by quarrels
Make a reservation this summer. Right off Lake Minnetonka.
Great bar, great food, huge salads!
Great for business dinners!
- Pros: A fantastic place for business dinners
The Details on Gianni's Steakhouse
The Extras:
All entrees include a spun salad, assembled tableside. More than a half-dozen extras to choose from include: tiny shrimp, banana peppers, bleu cheese and black olives. It's dressed in the house Caesar and served cold, fresh and abundant on icy plates.


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