D'Amico & Sons
What People Are Saying About D'Amico & Sons
The Editor
Contributor
Citysearch
In Short
Brothers Richard and Larry D'Amico won raves from food critics around the country with their namesake D'Amico Cucina. But it wasn't until they opened informal deli-cafes that most Twin Citians learned what the fuss was about. Everything is fresh, colorful and generously seasoned with herbs and garlic. Smoky hints hide in the roasted turkey sandwich and the grilled vegetables with couscous. The restaurant bakes its own focaccia and crusty breads and pastries.
User Reviews
Anonymous
November 03, 2008
D'Amico has become a regular lunch spot for myself and several co-workers. The salads are great and the chicken parmasan sandwich is one of my favorites. They also do a great job with catering lunchese at the office. Great service, efficient, friendly and very clean atmosphere.
read full reviewimaliveru
April 25, 2005
Lunch entrees for $10++, sandwhiches for $7-$9 -- pricey. The salads also look old often.
read full reviewThe Details on D'Amico & Sons
Save Time:
This restaurant delivers from 10am to 8pm.
The Extras:
You can eat in or take out single or family-sized servings.
Category:
Payment Methods:
Check, American Express, Discover, Diners Club, Visa, MasterCard
Restaurant Special Features:
Family-Friendly Dining, Family Style Dining, Group Dining





