Recommends
Joined 2 years ago
I always leave Wally's a happy camper.
My sister, Marie, convinced me to stop at Wally's
five years ago, as she and all of the employees of Wells
Fargo frequented Wally's on a regular basis. I was very
pleased with my experience at Wally's . The owner,
Jeff, sat down with us and was very accomodating.
I have gone back many times since then, and I have
always left Wally's very satisfied.
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Recommends
Joined 3 years ago
Wally's is Classic - Love It!.
I love Wally's. The food is good and the service is super efficient .... it's gotta be efficient to get all those hungry customers served and happily on their way. Wally's is a small place so they rely on getting the food to patrons quickly to allow turnover in tables.
You see lots of business people (men seem to really like Wally's) over the lunch hour. I grew up in Bloomington and now work in Bloomington. If the portions are slightly smaller now, I haven't noticed. Besides, I could stand to miss a few calories.
Long live Wally's!
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Recommends
Joined 4 years ago
Best Roast Beef Around.
Fast and friendly service. Real roast beef. Just does not get any better!
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Doesn't Recommend
Joined 4 years ago
A changed restaurant.
I am also familiar with the line of Wally's owners. When Wade owned it, it was a friendly place to hang out and eat great food at large portions. Since Jeff took over, this restaurant has basically gone down the tube. He, as a person, is low, immature, and a liar. The quality of this restaurant has gone down along with his morals. The amount of meat on his sandwiches has decreased significantly, as well as the menu. I would not recommend this restaurant anymore.
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Doesn't Recommend
Joined 6 years ago
High priced/Poor value.
I've seen this restaurant during all 3 owners Wally, Wade, & Jeff Since Jeff took over I've seen the portion sizes go down and the price go up. The amount of roast beef on the bun has been cut by about 1/2. You can see the white bread on the blue plate cause he no longer puts much gravy on. His soup is now filled to about an inch below the top of the bowl. Onion rings used to spill from the basket now you get 5 or 6 . As a former regular you notice these cuts and it's Jeffs way of increasing his profits. Also he's only open 41/2 hours per day. Quality has went down as he now precooks and it sits in the window fries are usually cold and soggy burgers cold and dried out. I know I've seen several people comment on the amount of roast beef on the bun and say they would'nt be coming back. Also Jeff has reduced the menu he no longer offers a fish sandwich and has gotten rid of a bunch of the soup of the day.
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Recommends
Joined 10 years ago
Best fast food Roast Beef.
Wally's has been a local institution for over 30 years. Their menu ranges from the standard hamburgers, to pork sandwiches, to their specialty - roast beef sandwiches. It is the typical lunch counter set up, but each of the employees is committed to service!
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