Menu for Erte

Dinner
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Drink

Dinner

Starters‎

9.75 Crab Cakes Two plump pacific white flake patties, griddled and served with homemade tartar sauce

9.75 Cowboy Shrimp These four rowdy jumbo shrimp are lassoed in bacon strips, grilled and served with cowboy sauce

13.95 Erte' Platter Chef selections of assorted artisanal cheese and meat, accompanied by apples served with crusty bread. Great appetizer for sharing. Check out the wine list for the perfect complement

9.75 Shrimp Cocktail A timeless favorite, 4 jumbo chilled shrimp with cocktail sauce

9.50 Brisket Miniwich Three delicious mini brisket sandwiches served with your choice of house made horsey sauce and caramelized onions or our famous cowboy sauce, plus eddie's refrigerator pickles! Options: Horsey sauce, Caramelized onions, Cowboy sauce

12.00 Crab Miniwich Three tasty mini white flake crab sandwiches served with our homemade tarter sauce, lettuce and tomatoes, plus eddie's refrigerator pickles!

9.50 Squash Bruschetta Roasted butternut squash and spinach gratin garnished with blue cheese and candied nuts, accompanied by crispy crostinis - incredible!

9.25 Asian Chicken Satay Six chicken skewers with peanut sauce and asian slaw

10.25 Black Bean Cake Nachos Tortilla chips with cheese, guacamole, black bean cakes, salsa and chipotle sour cream

9.50 Smoked Chicken Quesadilla Nueske's wisconsin apple wood smoked chicken, fresh garden salsa, cheeses, and chipotle sauce all layered between two large flour tortillas with guacamole

12.00 Parisian Burger An old fashioned half-pound of angus beef on a new French bakery bun with lettuce, tomato, onions, and choice of cheese if you'd like: blue cheese, provolone, or cotswold served with crispy hash browns Options: Blue cheese, Provolone, Cotswold

11.00 Sabroso Black Bean Burger A hearty black bean burger on a new French bakery bun with lettuce, tomato, onions, avocado, and chipotle sauce, served with crispy hash browns

5.00 Bread Plate With herbed butter Options: A dish of assorted olives (+1.00) , Pepperoncini (+1.00)

Salads

14.75 The Bob Cobb A perennial bed of spring mixed greens topped with prime culotte cut sirloin steak and prosciutto ham, tomatoes, hard boiled eggs, red onion, avocado, and crumbled blue cheese

14.75 Roasted Pear Salad Dried cherries and roasted pears on a bed of spring mixed greens with gorgonzola cheese and candied walnuts with a creamy homemade maple dressing

14.75 Erte's "Applause" Salad This original erte' salad is an odyssey of crisp apple slices, shredded carrots, natural stickily hill goat cheese curry crusted croutons, nuts, golden raisins, on top a bed of spring mixed greens dressed with a chutney vinaigrette

14.50 Roasted Beet Salad Roasted beets, parsnips, and carrots, tossed with balsamic vinaigrette and blue cheese crumbles on a spring mix

Sides

Smush Sour Cream and Chive Mashers Options: Full side (5.00) , Half (3.00) , Cheese (+4.00) , Scallions (+4.00) , Apple wood bacon (+5.00) , Cheese and scallions (+5.00)

Hunny Bunny Carrots with Ginger Butter Options: Full side (5.00) , Half (3.00) , Cheese (+4.00) , Scallions (+4.00) , Apple wood bacon (+5.00) , Cheese and scallions (+5.00)

Popeye Spinach Creamed Spinach Options: Full side (5.00) , Half (3.00) , Cheese (+4.00) , Scallions (+4.00) , Apple wood bacon (+5.00) , Cheese and scallions (+5.00)

Sweet Potato Mashers with Maple Options: Full side (5.00) , Half (3.00) , Cheese (+4.00) , Scallions (+4.00) , Apple wood bacon (+5.00) , Cheese and scallions (+5.00)

Hash Browns Golden Brown and Crisp Options: Full side (5.00) , Half (3.00) , Cheese (+4.00) , Scallions (+4.00) , Apple wood bacon (+5.00) , Cheese and scallions (+5.00)

Dreamy Creamy Corn Creamed Corn Options: Full side (5.00) , Half (3.00) , Cheese (+4.00) , Scallions (+4.00) , Apple wood bacon (+5.00) , Cheese and scallions (+5.00)

Potato Au Gratin with Gruyere Cheese and Carmelized Onions Full side only Options: Full side (5.00) , Half (n/a) , Cheese (+4.00) , Scallions (+4.00) , Apple wood bacon (+5.00) , Cheese and scallions (+5.00)

3.00 Baked Potato with Sour Cream Options: Cheese (+4.00) , Scallions (+4.00) , Apple wood bacon (+5.00) , Cheese and scallions (+5.00)

Entrees‎

17.50 The House Erte's signature USDA prime 10 oz. Culotte cut sirloin, recommended mrm served with erte's bronze steak sauce Options: Steak sauce, Garlic butter, The au poivre, Sauteed mushrooms and onions (+3.00) , Soup, Salad, Bread (+3.00)

24.00 Filet Mignon 8 Oz. Angus beef Options: Steak sauce, Garlic butter, The au poivre, Sauteed mushrooms and onions (+3.00) , Soup, Salad, Bread (+3.00)

25.00 N.Y. Strip 16 Oz. Thick cut and delicious Options: Steak sauce, Garlic butter, The au poivre, Sauteed mushrooms and onions (+3.00) , Soup, Salad, Bread (+3.00)

26.00 Ribeye 16 Oz. 's of phenomenal beef Options: Steak sauce, Garlic butter, The au poivre, Sauteed mushrooms and onions (+3.00) , Soup, Salad, Bread (+3.00)

16.50 Brisket Angus beef, baked for a day with garlic, mushrooms, onions and spices, cooled, sliced and roasted again till it's fork tender - served with honey bunny carrots and le smush potatoes Options: Soup, Salad, Bread (+3.00)

18.00 Pork Tenderloin Tender and juicy pork tenderloin with wild mushroom bread pudding and a brandy cream sauce Options: Soup, Salad, Bread (+3.00)

17.50 Chicken Saltimbocca Its breast of‎ chicken folded with prosciutto, provolone and herbs - finished with madeira butter sauce and a dollop of sour cream and chive mashers Options: Soup, Salad, Bread (+3.00)

16.50 Faux Fried Chicken Two tender chicken paillard breasts rolled in cornflake crumbs, grilled and served with sour cream and chive mashers, a side of homemade honey mustard and cowboy sauce plus eddie's refrigerator pickles Options: Soup, Salad, Bread (+3.00)

20.00 Shrimp Andouille Jambalaya A zesty cajun-creole dish with sautéed shrimp, chicken, andouille sausage, tomato, and veggies served on a bed of white rice topped with a bayou crayfish a savory taste of the south to enjoy in the northeast Options: Soup, Salad, Bread (+3.00)

16.50 Biggo Pork Chop combine a sassy apple adobo sauce, caramelized apples, and one large 12 oz. grilled French cut pork chop, add le smush and bon appetite! Options: Soup, Salad, Bread (+3.00)

23.00 Lamb Chops Grilled spring New Zealand lamb chops with a lingonberry demi glaze and wild mushroom bread pudding Options: Soup, Salad, Bread (+3.00)

19.00 Bowstring Walleye Memories of "going up north" fishing for walleye on bowstring lake brings back this favorite family recipe of sunflower seed crusted walleye, sauteed and topped with a sweet corn relish and served with sweet potato mashers and our homemade tartar sauce Options: Soup, Salad, Bread (+3.00)

24.00 Maple Leaf Farm Duck Breasts Two sautéed duck breasts in a cherry sauce with dried cherries and sweet potato mashers these naturally fed ducks are tender and flavorful Options: Soup, Salad, Bread (+3.00)

16.00 Wild Mushroom Risotto Risotto with wild mushrooms, blue cheese, and a balsamic drizzle Options: Soup, Salad, Bread (+3.00)

Drink

Wine List‎

Reds By the Glass

5.00 Marietta Red Table Wine

6.00 Wild Horse Zinfandel, California

6.00 Mark West Pinot Noir, California

7.00 Seghesio Zinfandel, California

6.00 Arbanta Organic Rioja, Spain

5.50 Mouton Noir Cabernet-Syrah, France

6.00 Belleruche Cotes Du Phone, France

7.00 Valley of the Moon Cabernet, California

6.00 Montes Reserve Merlot, Chili

7.00 Toad Hollow Merlot, California

7.50 Margaret Rivers-Adam Road Shiraz, Australia

6.00 Yalumba Shiraz, Australia

Martinis

Lemon Drop Absolute citron-simple syrup, fresh squeezed lemons and a splash of lemonade served in a sugar coated rimmed glass

Cosmopolitan Absolute citron vodka, cointreau and a splash of cranberry juice

Chocolate Martini Start with a chocolate and coco rimmed glass filled with stoli vanilla vodka, baileys and kahlua shaken and sealed with a kiss

Dirty Bird Grey goose vodka, dash of dry vermouth, shaken with olive brine and served up with blue cheese stuffed olives

Flirtini Stoli vodka, champagne, with a splash of pineapple and cranberry juice

French Martini Raspberry vodka, chambord, and splash of pineapple juice

Almond Joy Malibu coconut rum, dark creme de cacao, amaretto and cream

Watermelon Jolly Rancher Smirnoff vodka shaken with watermelon pucker and topped of with a splash of sprite

Orange Infused Absolute mandarin mixed with grand marnier and a splash of orange juice served with an orange slice

Blue Aqua Start with a sugar coated rim filled with kettle one vodka shaken over ice with blue curacao and a splash of sprite

Carmel Appletini Stoli vodka mixed with apple pucker and butterscotch schnapps finished with a caramel coated rim

Beer Selections

Domestic Beers

2 Hearted Ale

Ace Pear Cider

Anchor Steam

Bells Third Coast Beer

Blue Moon

Budweiser

Bud Light

2.00 Coors Light Bullet

9.00 Dragons Mild Bourbon Ale

Grainbelt Premium

Leinenkugels Honeyweiss

Mad Hatter IPA

Michelob Golden Light

Miller Genuine Draft

Miller High Life

Miller Lite

Schells Pilsner

Sierra Nevada Pale Ale

Summit Extra Pale Ale

Vic Gold Monkey Triple Ale

Vic Hop Devil IPA

Import Beers

Amstel Light

Bass Ale

Corona

9.00 Duvel Belgum Golden Ale 1 Pint 9.4 oz

Guinness

Gosser Dark

Harp

Heineken

Kronenburg 1664

9.00 Lindemans Fraboise Raspberry

Maredous Abby Ale

Modelo Negra

Moosehead

Newcastle Nut Brown Ale

Speckled Hen

Stella

Tilburg Brown Ale

Tsingtao Lager

Youngs Double Chocolate Stout

N/A Drinks

ODouls

1.75 Paulner Thomas Brew Coke, Diet Coke, and Sprite Options: Brew coke, Diet coke, Sprite

3.00 Frosty Top Rootbeer

2.00 Sparkling Water

3.00 Pepin Heights Sparkling Cider

2.50 Cranberry Juice

1.75 J and S Bean Factory Coffee

2.00 Hot Tea

2.25 Iced Tea