Menu for Firelake Grill House Cocktail

Breakfast
|
Brunch
|
Lunch
|
Dinner
|
Wine List
|
Springs Wine Dinner

Breakfast

Drink‎

4.25 Fresh Orange Juice

3.95 Ruby Red Grapefruit Juice

4.25 Pepin Heights Apple Cider Fresh pressed

3.95 V-8 Juice, Cranberry Juice

4.25 Blueberry-Cranberry Blend

5.95 Odwalla Strawberry-Banana Smoothie

3.50 Cafe Estima, “ Fair Trade Certified”

3.50 Organic Shade Grown Decaf

3.25 Starbucks Espresso

3.95 Starbucks Cappuccino

4.75 Red Bull

3.95 Firelake Hot Chocolate Guittard ganache, steamed milk, whipped cream

3.95 Iron Pot Tea Midwest breakfast, earl grey, hibiscus sangria, organic green, lemon oolong, moroccan mint

Fruit & Grains

6.95 Yogurt & Granola Parfait, Fresh Berries

10.75 Glorious Morning Fresh Fruit Platter Peak of the market fruit, glorious morning muffin, yogurt

7.95 Citrus Gratin w/ Cottage Cheese & Toasted Almonds Oranges, grapefruit, turbinado sugar, spices

8.95 Vegan Red Berry Breakfast Risotto Barley & brown rice, strawberries, raspberries, hazelnuts

8.75 Apple Oatmeal Brulée Fresh minnesota apples,‎ spices, rolled oats

8.75 ‛Twig & Branch’ House Made Granola Whole grains, house made w/ banana or strawberries Options: Banana, Strawberries

Quick

5.95 Bacon, Egg & Cheddar Biscuit Buttermilk biscuit, bacon, organic egg, gravy, white cheddar

8.25 “Toad in the Hole” BLT Egg, griddle toast, back bacon, tomato, frisee, provolone

8.50 Chorizo Lefsa Wrap Scrambled egg, spinach, scallions, tomato jam, tilsit cheese

11.95 European Morning Smoked & cured‎ meats, eichten’s gouda, toast, choice of side

3.75 Brick-Oven Buttermilk Biscuit Butter & jam or chorizo gravy

8.95 Breakfast Pizza Semolina crust, purgatory sauce, mozzarella, organic eggs, chives, bacon gremolata

5.95 Warm Ricotta Beignets Cinnamon sugar Options: House cured salmon (+3.00)

3.75 Blueberry “Pop Tart” Hand Pie Options: House cured salmon (+3.00)

3.25 Glorious Morning Muffin Options: House cured salmon (+3.00)

3.25 Doughnut Muffin Options: House cured salmon (+3.00)

3.95 Toasted Bagel Cream cheese Options: House cured salmon (+3.00)

3.95 Maple Link or Wild Acres Turkey Sausage Patty Options: Maple link, Wild acres turkey sausage

3.95 Pecan Smoked Bacon

4.95 Minnesota Back Bacon or Jowl Bacon Options: Back bacon, Jowl bacon

3.95 Smoked Rope Sausage

2.25 Organic Chicken Egg Solo

3.25 Organic Chicken Egg Duo

3.25 Duck Egg Solo

Eggs‎

10.95 Smokehouse Bacon & Organic Eggs Pecan smoked bacon, back bacon or pork jowl rasher Options: Back bacon, Pork jowl rasher, Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

11.25 Sausage & Organic Eggs Maple links, smoked rope, or wild acres turkey sausage patty Options: Smoked rope, Wild acres turkey sausage, Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

15.95 Flat Iron Steak & Organic Eggs 1881 certified hereford beef, mesquite grilled, northwood’s spice Options: Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

12.75 Pork Chop, Red Eye & Eggs Honey cured smoked duroc pork, biscuit, chorizo gravy Options: Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

12.95 Smoked Salmon Pastrami Benedict Boxti potatoes, poached‎ eggs, hollandaise Options: Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

11.95 Classic Eggs Benedict Minnesota back bacon & hollandaise Options: Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

11.25 Grilled Asparagus Bruschetta Benedict Ciabatta, spinach, tomato‎ & hollandaise Options: Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

12.25 Midwestern Omelet Back bacon, onions, peppers, white cheddar Options: Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

12.50 Whole Hog Omelet Bacon, sausage, back bacon, provolone Options: Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

12.95 Shrimp & Spinach Omelet Shrimp, spinach fondue, asiago, tomato basil relish Options: Rosti potatoes, Boxti potato cakes, Fresh fruit, Organic chicken eggs, Solo duck egg

Skillets & Hash

10.75 Brick-Oven Apple Pannekoeken Fresh apple, egg batter, minnesota maple syrup

10.95 Sausage Scramble Skillet Eggs, sausage, onions, peppers, fingerlings, chorizo gravy

12.50 Corned Buffalo Hash Root vegetable, organic poached eggs, hollandaise, frisee

11.95 Minnesota Walleye Hash Scallions, peppers, organic poached eggs, hollandaise & asparagus

11.50 M.S.P. & Egg White Frittata Roast forest mushrooms, spinach, onions, fingerling potatoes

10.95 Asparagus & Ricotta Frittata Fresh basil, tomato, shaved asiago

Griddle & Iron

10.50 Sourdough Malted Waffle Fresh berries & whipped cream, minnesota maple syrup

12.95 Lemon-Ricotta Cornmeal Waffle Platter Gluten free - raspberry caramel syrup, whipped cream, raspberries, maple sausage, organic eggs

12.75 Minnesota Morning Wild rice pancakes, choke cherry syrup, minnesota back bacon, organic eggs your way

8.95 Hogs in a Blanket Smoked rope sausage, boxti potato cakes, fennel crème fraiche, chives, mustard aioli

9.95 Minnesota Wild Rice Pancakes Choke cherry syrup, a northwood’s tradition

8.95 Buttermilk Flapjacks, Minnesota Maple Syrup Add fresh blueberries for a buck

10.50 bananas foster stuffed French toast Cinnamon brioche, caramelized banana, strawberries, walnuts

Brunch

Start with Juice‎

4.25 Fresh Orange Juice

3.95 Ruby Red Grapefruit Juice

4.25 Pepin Heights Apple Juice Fresh pressed

3.95 V-8 Juice, Cranberry Juice

4.25 Blueberry-Cranberry Blend

5.95 Strawberry-Banana Smoothie

Add Caffeine

3.50 Cafe Estima, “Fair Trade Certified

3.50 Organic Shade Grown Decaf

3.25 Starbucks Espresso

3.95 Starbucks Cappuccino

3.95 Café Mocha

4.75 Red Bull

3.95 Firelake Hot Chocolate Guittard ganache, steamed milk, whipped cream

3.95 Iron Pot Tea Midwest breakfast, earl grey, hibiscus sangria, organic green, lemon oolong, moroccan mint

Fruit & Grains

6.95 Yogurt & Granola Parfait, Fresh Berries

7.95 Citrus Gratin, Cottage Cheese & Almonds

10.75 Glorious Morning Fresh Fruit Platter Peak of market fruit, glorious morning muffin, natural yogurt

8.95 Vegan Red Berry Breakfast Risotto Barley & brown rice, berries & hazelnuts

8.75 Apple Oatmeal Brulée Fresh apples, spices, rolled oats

8.95 ‛Twig & Branch’ House Granola Whole grains, house‎ made w/ banana or strawberries Options: Banana, Strawberries

Griddle & Iron‎

10.50 Sourdough Malted Waffle Minnesota maple syrup, fresh berries & whipped cream

12.95 Lemon-Ricotta Cornmeal Waffle Platter Gluten free - raspberry caramel, whipped cream, raspberries, maple sausage, organic eggs

12.75 Minnesota Morning Wild rice pancakes, choke cherry syrup, back bacon, organic eggs

8.95 Buttermilk Flapjacks, Minnesota Maple Syrup Add fresh blueberries for a buck

8.95 Hogs in a Blanket Smoked rope sausage,‎ boxti potato cakes, fennel crème fraiche, chives, mustard aioli

8.95 Minnesota Wild Rice Pancakes Minnesota choke cherry syrup, a northwood’s tradition

10.50 Bananas Foster Stuffed French Toast Cinnamon brioche, caramelized banana, strawberries, walnut

Eggs

10.95 Smokehouse Bacon & Organic Eggs Pecan smoked bacon, back bacon or pork jowl rasher Options: Back bacon, Pork jowl rasher

11.25 Sausage & Organic Eggs Maple links, smoked rope, or wild acres turkey sausage patty Options: Smoked rope, Wild acres turkey

15.95 Flat Iron Steak & Organic Eggs Mesquite grilled, northwood’s grilling spice

12.25 Pork Chop, Red Eye & Eggs Honey cured smoked duroc pork, biscuit, chorizo gravy

12.95 Smoked Salmon Pastrami Benedict Boxti potatoes, poached eggs, hollandaise

11.95 Classic Eggs Benedict Minnesota back bacon & hollandaise

11.25 Grilled Asparagus Benedict Ciabatta, spinach, tomato‎ & hollandaise

12.25 Midwestern Omelet Back bacon, onions, peppers, white cheddar

12.50 Whole Hog Omelet Bacon, sausage, back‎ bacon, provolone

12.95 Shrimp & Spinach Omelet Shrimp, spinach fondue, asiago, tomato basil relish

Skillets & Hash

10.75 Brick-Oven Apple Pannekoeken Fresh apple, egg batter, minnesota maple syrup

10.95 Sausage Scramble Skillet Eggs, onions, peppers, fingerlings, chorizo gravy

10.95 Corned Buffalo Hash Root vegetables, organic poached eggs, hollandaise, frisee

11.95 Walleye Hash & Poached Eggs Scallions, peppers, poached eggs, asparagus, hollandaise

11.50 M.S.P. & Egg White Frittata Roast forest mushrooms, onions, fingerling potatoes, spinach

10.95 Asparagus & Ricotta Frittata Fresh basil, tomato, shaved asiago

Quick‎

5.95 Bacon, Egg & Cheddar Biscuit Buttermilk biscuit, bacon, organic egg, gravy, white cheddar

5.95 “Toad in the Hole” BLT Egg, griddle toast, back bacon, tomato, frisee, provolone

8.50 Chorizo Lefsa Wrap Scrambled egg, spinach, scallions, tomato jam, tilsit cheese

11.95 European Morning Smoked & cured meats, eichten’s gouda, toast, choice of side

3.50 Brick-Oven Buttermilk Biscuit Butter & jam or chorizo gravy

8.95 Breakfast Pizza, Purgatory Red Sauce Semolina crust, mozzarella, organic eggs, chives, bacon gremolata

5.95 Warm Ricotta Beignets Cinnamon sugar Options: House cured salmon (+3.00)

3.75 Blueberry “Pop Tart” Hand Pie Options: House cured salmon (+3.00)

3.25 Glorious Morning Muffin Options: House cured salmon (+3.00)

3.25 Doughnut Muffin Options: House cured salmon (+3.00)

3.95 Toasted Bagel Cream cheese Options: House cured salmon (+3.00)

3.95 Pecan Smoked Bacon

3.95 Wild Acres Turkey Sausage Patty

3.95 Smoked Rope Sausage

4.95 Minnesota Back Bacon

2.25 Organic Chicken Egg Solo

3.25 Organic Chicken Egg Duo

3.25 Duck Egg Solo

Lunch

To Share or Not‎

7.00 Hand-Cut Chips And designer dips

9.00 White Bean Hummus Fresh & pickled veggie crudo, flat bread

10.00 Dry Rub Wings Shaved fennel & celery salad

9.00 Ciabatta Bruschetta Some assembly required, three spreads

13.00 “Firebrick” Beer Battered Shrimp Sherry scallion sauce

11.00 Five Layer Spinach Fondue Asiago flat bread

9.00 Trio of Fries Hand cut frites,‎ sweet potato fries, beer battered zucchini, two sauces

8.00 Minnesota Poutine Sweet potato fries, chorizo cream gravy, cheese curds, herbs

16.00 Charcuterie Platter La quercia prosciutto, smoked rope sausage, venison summer sausage, grilled jowl bacon, duroc back bacon, quick pickles, grain mustard, tomato jam, bruschetta

Cheese Board Bent river camembert, saint pete’s select blue, montchevre, eichten’s gouda, sarvecchio parmesan, dried fruit, nuts, house jam, wild rice melba crisps Options: One (6.00) , Three (15.00) , Five (22.00)

Small Plates

12.00 Bacon Wrapped Quail Legs Duck sausage stuffed, lingonberry compote

10.00 Jblt & E Smoked pork jowl‎ bacon, frisee, tomato, duck egg

9.00 Hogs in a Blanket Rope sausage, boxti potato cakes, crème fraiche, mustard aioli

12.00 BBQ Lamb Ribs Cherry wood pit smoked, balsamic glaze

10.00 Salmon Pastrami Boxti potato cakes, crème fraiche, chives, caper-parsley salad

9.00 Walleye Cakes Lemon tarragon remoulade

11.00 Lamb Fritters Braised lamb shoulder, hunter crust, sherry scallion sauce

Simmered & Tossed

Minnesota Mushroom Leek & wild rice soup Options: (7.00) , (9.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Tomato & Fennel Bisque Options: (7.00) , (9.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Seasonal Soup Options: (7.00) , (9.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Spinach, Strawberry & Brie Salad Orange filets, red onion, hazelnuts, plum-poppy seed vinaigrette, baked brie Options: (8.00) , (10.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Gathered Greens Minnesota amablu cheese, apple, walnuts, sherry vinaigrette Options: (7.00) , (9.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Baby Kale & Arugula Salad 9 minute egg,‎ crisp prosciutto, parmesan rye crumble, green goddess dressing Options: (7.00) , (9.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

16.00 Black & Blu Salad Flat Iron Steak or Sautéed Shrimp Amablu cheese, cherry tomatoes, asparagus, fingerlings, mesclun greens, red wine-herb vinaigrette Options: Flat iron steak, Sautéed shrimp, Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Oven Oak‎

11.00 Simple Mozzarella Pizza Marinated tomato, basil‎ salad, garlic, evoo

12.00 Pesto Chicken & Goat Cheese Pizza Green olives, peppadew, arugula

12.00 Chorizo & Roasted Mushroom Flatbread Purgatory sauce, caramelized onion, asiago

12.00 Asparagus & Ricotta Frittata Fresh basil, tomato, shaved asiago

14.00 Turkey Meatballs White-cheddar herb mashed potatoes, swiss chard, purgatory red sauce, asiago

Pairings

10.00 Half Sandwich & Soup Selection

9.00 Half Sandwich & Side Salad

9.00 Side Salad & Soup Selection

Stacked & Crafted

13.00 Orchard Chicken Wrap Apples, celery, cranberries, grapes, walnuts, mesclun greens, brick oven lefsa

12.00 Downtown Club Rotisserie chicken, bacon & minnesota back bacon, provolone, beef steak tomato, field greens

13.00 Pulled Pork Dagwood Braised duroc pork, back bacon, pickled cabbage slaw, bacon marmalade, cranberry bread

15.00 Corned Bison Reuben Pickled cabbage, sherry-scallion sauce, tilsit cheese, rye

13.00 Warm Chicken Melt Roast chicken, fontina, sherry scallion sauce, tomato, spinach, toasted molasses bread

12.00 White Bean Vegetarian Melt Cannellini bean spread, tomatoes, spinach, grilled onions, mushrooms, fontina, molasses bread\

Grill Mesquite‎

18.00 Flat Iron Steak Frites 1881 certified hereford beef, northwood’s grilling spice w/ hand-cut frites

16.00 Webster City Striped Bass Grilled vegetable ratatouille, purgatory red sauce

16.00 Hardwood Grilled Salmon Filet Fresh atlantic salmon, white cheddar-herb mashed potatoes, tomato-basil relish

13.00 Backyard Cheeseburger Certified hereford beef, white cheddar, lettuce, tomato, pickles, mustard-mayo

14.00 High Plains Buffalo Burger Caramelized onions, tomato, lettuce, smoke house bacon, amablu cheese, mustard-mayo

13.00 Turkey Burger Wisconsin brie, lingonberry compote, lettuce, caramelized onions, sherry scallion sauce

Flavor of the Flame Hickory

13.00 Fresh Herb Rotisserie Chicken Minnesota raised chicken breast, white cheddar-herb mashed potatoes, natural jus

14.00 Hunter Crusted Chicken Grilled vegetable ratatouille, purgatory red sauce

15.00 Honey-Cured Duroc Pork Chop Apple-pecan smoked heirloom pork, sweet potato spaetzle, creamed swiss chard, bacon marmalade

14.00 Knife & Fork Prime Rib Sandwich Roast mushrooms, tomato, caramelized onions, amablu cheese, horseradish cream, cattleman’s jus

Plancha & Skillet

17.00 Heirloom Corn Crusted Walleye Red lake nation‎ minnesota walleye, frites, lemon-tarragon remoulade

Smoked Salmon Strigoloni Eggless pasta, tomatoes, spinach, black garlic, lemon-thyme butter Options: Smoked salmon (14.00) , Vegetarian (12.00)

Mushroom Gnudi Woodland mushrooms, oven dried tomatoes, asparagus, azelnuts, white balsamic vinegar, mushroom stock Options: Smoked salmon (16.00) , Vegetarian (13.00)

14.00 Minnesota Walleye Burger Homestead slaw, lemon-tarragon remoulade, egg bun

13.00 Corned Buffalo Hash Root vegetables, sunny duck egg, frisee salad

Pastries & Cream‎

6.00 Lemon Chantilly-Blueberry Pie Whipped cream, blueberry coulis

6.00 Amish Malted Chocolate Peanut Butter Pie

7.00 Peach Rhubarb Cobbler Strawberry buttermilk ice cream

6.00 Apple Pecan Buckle Butter-pecan ice cream

7.00 Dark Chocolate Truffle Tart Hazelnut praline, salted caramel

Pie Bites Layered w/ sauce & cream Options: One for (3.00) , Three for (8.00)

Dinner

To Share or Not‎

7.00 Hand-Cut Chips & Designer Dips

9.00 White Bean Hummus Fresh & pickled veggie crudo, flat bread

9.00 Ciabatta Bruschetta Some assembly required, three spreads

10.00 Dry Rub Wings Shaved fennel & celery salad

13.00 “Firebrick” Beer Battered Shrimp Sherry scallion sauce

11.00 Five Layer Spinach Fondue Asiago flat bread

9.00 Trio of Fries Hand cut frites, sweet potato fries, beer battered zucchini, two sauces

8.00 Minnesota Poutine Sweet potato fries,‎ chorizo cream gravy, cheese curds, herbs

16.00 Charcuterie Platter La quercia prosciutto, smoked rope sausage, venison summer sausage, grilled jowl bacon, duroc back bacon, quick pickles, grain mustard, tomato jam, bruschetta

Small Plates

12.00 Bacon Wrapped Quail Legs Duck sausage stuffed, lingonberry compote

11.00 Smoked White Fish Brandade Croustades, quick pickles

12.00 Bison Bone Marrow Toast, braised lamb,‎ balsamic-maple jus, parsley caper salad

10.00 Jblt & E Smoked pork jowl bacon, frisee, tomato, duck egg

9.00 Hogs in a Blanket Rope sausage, boxti potato cakes, crème fraiche, mustard aioli

12.00 BBQ Lamb Ribs Cherry wood pit smoked, balsamic glaze

10.00 Salmon Pastrami Boxti potato cakes, crème fraiche, chives, caper-parsley salad

9.00 Walleye Cakes Lemon tarragon remoulade

11.00 Lamb Fritters Braised lamb shoulder, hunter crust, sherry scallion sauce

12.00 Turkey Meatballs Swiss chard, purgatory red sauce, asiago toast

Simmered & Tossed

Minnesota Mushroom, Leek & Wild Rice Soup Options: (7.00) , (9.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Gathered Greens Minnesota amablu cheese,‎ apple, walnuts, sherry vinaigrette Options: (7.00) , (9.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Baby Kale & Arugula Salad 9 minute egg, crisp prosciutto, parmesan rye crumble, green goddess Options: (7.00) , (9.00) , Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

16.00 Black & Blu Salad Flat Iron Steak, or Sautéed Shrimp Amablu cheese, cherry‎ tomatoes, asparagus, fingerlings, mesclun greens, red wine-herb vinaigrette Options: Flat iron steak, Sautéed shrimp, Pulled herb rotisserie chicken (side) (+3.00) , Pulled herb rotisserie chicken (meal) (+5.00) , Rock shrimp (side) (+4.00) , Rock shrimp (meal) (+6.00) , Grilled salmon (side) (+4.00) , Grilled salmon (meal) (+6.00) , Flat ironsteak (+7.00)

Oven Oak‎

11.00 Simple Mozzarella Pizza Marinated tomato, basil salad, garlic, evoo

12.00 Pesto Chicken & Goat Cheese Pizza Green olives, peppadew, arugula

12.00 Chorizo & Roasted Mushroom Flatbread Purgatory sauce, caramelized onion, asiago

28.00 Fresh Water Prawns Garlic herb crust, tomato scampi butter, strigoloni pasta, spinach, tomato, basil, garlic

Grill Mesquite

23.00 Flat Iron Steak Frites 1881 certified hereford beef, northwood’s grilling spice w/ hand-cut frites

30.00 Bacon Wrapped Eichten's Buffalo Ribeye Minnesota bison, firelake steak sauce, fingerlings, amablu cheese, crème fraiche, scallions

29.00 Hunter Crusted Elk Loin Filet Sweet potato spaetzle, creamed swiss chard, lingonberry compote

28.00 Webster City Striped Bass Grilled vegetable ratatouille, purgatory red sauce

27.00 Hardwood Grilled Salmon Filet Fresh atlantic salmon, white cheddar-herb mashed potatoes, tomato-basil relish

13.00 Backyard Cheeseburger Certified hereford beef, white cheddar, lettuce, tomato, pickles, mustard-mayo

14.00 High Plains Buffalo Burger Caramelized onions, tomato, lettuce, smoke house bacon, amablu cheese, mustard-mayo

13.00 Turkey Burger Wisconsin brie, lingonberry compote, lettuce, caramelized onions, sherry scallion sauce

Flavor of the Flame Hickory

19.00 Fresh Herb Rotisserie Chicken Minnesota raised half chicken, white cheddar-herb mashed potatoes, natural jus

20.00 Hunter Crusted Chicken Grilled vegetable ratatouille, purgatory red sauce

25.00 Honey-Cured Duroc Pork Chop Apple-pecan smoked heirloom pork, sweet potato spaetzle, creamed swiss chard, bacon marmalade

28.00 Lamb Duet Smoked & braised lamb shoulder fritters & grilled lamb chops, grilled vegetable ratatouille

28.00 Hickory Rotisserie Hereford Prime Rib Hand carved, fresh grated horseradish sauce, loaded fingerling potatoes, cattleman’s jus

30.00 Rotisserie Prime Rib & Prawns White cheddar-herb mashed potatoes, garlic crusted prawns, tomato-garlic & thyme butter

Plancha & Skillet‎

17.00 Heirloom Corn Crusted Walleye Red lake nation minnesota walleye, frites, lemon-tarragon remoulade

Smoked Salmon Strigoloni Eggless pasta, tomatoes, spinach, black garlic, lemon-thyme butter Options: Smoked salmon (14.00) , Vegetarian (12.00)

Mushroom Gnudi Woodland mushrooms, oven‎ dried tomatoes, asparagus, azelnuts, white balsamic vinegar, mushroom stock Options: Smoked salmon (16.00) , Vegetarian (13.00)

14.00 Minnesota Walleye Burger Homestead slaw, lemon-tarragon remoulade, egg bun

In Addition

3.00 Popover Honey butter

4.00 Wild Rice-Cranberry Bread

7.00 Wood Grilled Asparagus With lemon & virgin olive oil

7.00 Grilled Vegetable Ratatouille Six vegetables, garlic, herbs

7.00 Creamed Swiss Chard La quercia proscuitto

7.00 Herb Roasted Fingerling Potatoes Sea Salt Amablu cheese, crème fraiche, scallions

Pastries & Cream

6.00 Lemon Chantilly-Blueberry Pie Whipped cream, blueberry coulis

6.00 Amish Malted Chocolate Peanut Butter Pie

7.00 Peach Rhubarb Cobbler Strawberry buttermilk ice cream

6.00 Apple Pecan Buckle Butter-pecan ice cream

7.00 Dark Chocolate Truffle Tart Hazelnut praline, salted caramel

Wine List

White‎

7.50 Toressello Pinot Grigio

7.50 June Bug Moscato

9.00 Carmen Sauvignon Blanc

9.50 Fess Parker Chardonnay

9.50 Joel Gott “Unoaked” Chardonnay

8.50 3 Pears Pinot Gris

Red

7.50 Borsao Gamacha/Tempranillo

8.50 Hahn Pinot Noir

8.50 Main Street Trinchero Merlot

8.50 Louis Martini Cabernet Sauvignon

9.50 Ravenswood Zinfandel

8.50 Barbed Wire Merlot/Cab/Cab Franc

11.00 Napa Cellars Pinot Noir

8.50 Alamos Malbec

12.00 Newton Claret

White Half Bottles

22.00 Sonoma Cutrer Chardonnay

25.00 Saintsbury Chardonnay

27.00 Duckhorn Sauvignon Blanc

27.00 Santa Margarita Pinot Grigio

Red Half Bottles‎

22.00 Dynamite Cabernet Sauvignon

24.00 Qupe Syrah

28.00 Frog's Leap Zinfandel

25.00 Steele Pinot Noir

29.00 Whitehall Lane Merlot

23.00 Terrazas Malbec

Crisp - Light Bodied Whites

38.00 San Angelo Pinot Grigio

35.00 Ferrari Carrano Fume Blanc

32.00 Whitehaven Sauvignon Blanc

32.00 Honig Sauvignon Blanc

30.00 Nobilo Sauvignon Blanc

Easy - Medium Bodied Whites

25.00 Columbia Crest Chardonnay

36.00 Talbott ‘Kali Hart’ Chardonnay

32.00 Andretti Chardonnay

52.00 Caymus Conundrum

28.00 Deloach Chardonnay

31.00 Hogue Riesling

35.00 Luigi Bosca Chardonnay

Lush - Full Bodied Whites‎

40.00 Steele Chardonnay

40.00 Napa Cellars Chardonnay

70.00 Cakebread Chardonnay

80.00 Kistler Chardonnay

38.00 Sonoma Cutrer Chardonnay

Smooth - Light Bodied Reds

24.00 Iron Stone Cabernet Franc

45.00 Newton Claret

34.00 Montevina Terra D’Oro Barbera

35.00 Frei Brothers Merlot

40.00 Markham Merlot

55.00 Robert Sinskey Merlot

40.00 Lacrema Pinot Noir

52.00 Acacia Pinot Noir

62.00 Saintsbury Pinot Noir

Spicy - Medium Bodied Reds

42.00 David Bruce Petite Syrah

39.00 Angrove Mclaren Vale Shiraz

50.00 Miner Sangiovese

55.00 Frog's Leap Zinfandel

60.00 Ridge Vineyard's Zinfandel

Massive - Full Bodied Reds‎

38.00 Benziger Cabernet Sauvignon

35.00 Hahn Meritage

32.00 Liberty School Cabernet Sauvignon

29.00 Bogle Petite Syrah

36.00 Dynamite Cabernet Sauvignon

48.00 Folie a’ Deux Cabernet Sauvignon

90.00 Trefethen Cabernet Sauvignon

79.00 Chateau Montelena Cabernet Sauvignon

88.00 Chimney Rock Cabernet Sauvignon

45.00 Sterling Cabernet Sauvignon

Bubbly

Champagne & Sparkling

28.00 Domaine St. Michelle

36.00 Bisol Prosecco

42.00 Roederer Estate Brut

Specialt Y Cocktails

9.00 White Chocolate Martini Absolut vanilla, godiva white chocolate liquer, white creme de cocao- chocolate drizzle

9.00 Crush on You Crushed red grapes, st. germaine liqueur, vodka, splash of soda on ice

9.00 Kinky Margarita Cuervo gold, kinky liqueur, lime, salted rim, on ice

9.00 Kiss & Tell Cherry vodka, pineapple juice, cranberry juice, splash of soda- on ice

9.00 Lake Superior Pineapple infused cranberry vodka, blue curacao

9.00 Firelake Cosmo Pineapple infused cranberry vodka & white cranberry juice

Springs Wine Dinner

Agnolotti w/ Seared Diver Scallop Prosciutto, spring peas, meyer lemon sauce Options: sauvignon blanc “soliloquy” flora springs, 2012. (Oakville)

Ballotine of Pousin Spring vegetables, morel mushroom jus Options: chardonnay, “barrel fermented” flora springs, 2011. (Napa valley)

Main Course:‎

Rotisserie Icelandic Lamb Fava beans, morel mushroom ragu Options: cabernet sauvignon blend, “trilogy” flora springs, 2010. (Napa valley)

Cheese Course:

selection of local & California cheeses cabernet sauvignon, “wild boar vineyard” flora springs, 2010. (Pope valley)

Dessert:

Wild Strawberry & Rhubarb Pie Morel mushroom ice cream Options: tawny style port, flora springs, 2002. (Napa valley)

Menu for Firelake Grill House Cocktail

Breakfast

Drink‎

Fruit & Grains

Quick

Eggs‎

Skillets & Hash

Griddle & Iron

Brunch

Start with Juice‎

Add Caffeine

Fruit & Grains

Griddle & Iron‎

Eggs

Skillets & Hash

Quick‎

Lunch

To Share or Not‎

Small Plates

Simmered & Tossed

Oven Oak‎

Pairings

Stacked & Crafted

Grill Mesquite‎

Flavor of the Flame Hickory

Plancha & Skillet

Pastries & Cream‎

Dinner

To Share or Not‎

Small Plates

Simmered & Tossed

Oven Oak‎

Grill Mesquite

Flavor of the Flame Hickory

Plancha & Skillet‎

In Addition

Pastries & Cream

Wine List

White‎

Red

White Half Bottles

Red Half Bottles‎

Crisp - Light Bodied Whites

Easy - Medium Bodied Whites

Lush - Full Bodied Whites‎

Smooth - Light Bodied Reds

Spicy - Medium Bodied Reds

Massive - Full Bodied Reds‎

Bubbly

Champagne & Sparkling

Specialt Y Cocktails

Springs Wine Dinner

Main Course:‎

Cheese Course:

Dessert:

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