Menu for al Vento

Dinner

Dinner

Bruschetta‎

5.75 Zucchini Caponata

5.75 Sweet Corn & Herbed Ricotta

6.25 Rapini & Burrata

5.75 Marinated Tomato Caper & Basil Pesto

8.00 Sample of All Four Bruschetta

Antipasti

13.00 Chefs Plate of Italian Meats Cheeses & Accompaniments

7.50 Sicilian Stuffed Mushrooms With walnuts & mother sauce

4.75 Marinated Italian Olives

10.75 Scallop Carpaccio With preserved baby cippolini onnion citrus & caper

8.00 Smoked Superior Whitefish Risotto Croquettes w/ Boar Offal Sauce

Insalate

7.75 Caesar With romaine hearts grana padano parmesan & crostini

8.75 Caprese With local bushel boy tomato mozzarella & fresh basil

8.25 Mixed Greens With roasted pears gorgonzola pistachio & balsamic

Pizza‎

10.50 Neapolitan With basil tomato & house made mozzarella

11.50 Fennel Sausage With roma tomato & herbed chevre

11.25 Salami Sopressata With roasted garlic‎ ricotta & tomato

12.50 Stuffed Squash Blossoms With corn red peppers wild arugula & truffle oil

13.00 Prosciutto & Fig With yellow beans romano & mozzarella

Pasta

14.50 Spaghetti With mother sauce & house made meatballs

17.00 Gnocchi With buffalo gals wild boar ragu & grana padano

14.75 Bucatini All'Amatriciana w/ Pancetta Tomato & Chili Flake

15.00 Pappardelle With braised amish chicken ragu & donnay goat cheese

16.00 Ravioli With braised oxtail ricotta sweet corn & tomato

15.00 Linguine Carbonara Style With rapini english‎ peas & romano

Entrees

18.00 Stuffed Airline Chicken Breast With dijon marsala & goat cheese

20.00 Brined Bone-in Pork Chop With romano beans grilled figs & cherry demi

24.00 Teres Major Steak With roasted garlic potato & gorgonzola mushroom

25.00 Pan Seared Scallops With local baby squash & truffled spring onion

Wine‎

Sparkling

Cava Segura brut reserva. Spain. Options: (7.00) , (30.00)

Prosecco La marca. Veneto. Options: (8.00) , (36.00)

White

Pinot Grigio/Garganega Duca'10. Veneto. Options: (5.00) , (18.00)

Primo Bianco Monte volpe'10. Mendocino, california. Options: (6.00) , (30.00)

Fiano Mandrarossa'10. Sicily. Options: (7.00) , (34.00)

Moscato Cavit'10. Lombardy. Options: (7.00) , (32.00)

Chardonnay Valley of the‎ moon'09. Sonoma, california. Options: (8.00) , (36.00)

Falanghina Vinicola del sannio'10. Campania. Options: (8.00) , (36.00)

Rose Di Sangiovese Valley of the moon'11. Sonoma, california. Options: (8.00) , (36.00)

32.00 Sauvignon Blanc Zellerbach'10. California.

34.00 Bacca Bianca Insolia/grecanico/chardonnay.Maurigi'07. Sicily.

38.00 Verdicchio Vignedileo'10. Marche.

40.00 Gavi Ca da meo'10. Piedmont.

42.00 Triade Bianco/falanghina/greco.Triade'10. Campania.

42.00 Greco Di Tufo Torricino'09. Campania.

46.00 Fiano Di Avellino Cantine di marzo'09. Campania.

36.00 Riesling Charles smith'11. Columbia‎ valley, washington.

46.00 Zuani Bianco Friulano/pinot grigio/sauv blanc/chardonnay.Zuani'09. Friuli.

Red

5.00 18.00 Cabernet Sauvignon/Corvina.Duca '10. Veneto.

Montepulciano D'Abruzzo.Gionelli '08. Abruzzo. Options: (6.00) , (28.00)

Aglianico Vinicola del sannio'10. Campania. Options: (6.00) , (28.00)

Primitivo Canaletto'07. Puglia. Options: (7.00) , (32.00)

Primo Rosso Monte volpe'07. Mendocino, california. Options: (8.00) , (36.00)

Chianti Michelangelo'10. Tuscany. Options: (7.00) , (32.00)

Primonero Primitivo/negroamaro.Liveli'08. Puglia. Options: (8.00) , (36.00)

36.00 Phases Teroldego/lagrein/merlot.Alta luna'09. Trento.

38.00 Cerasoulo Nero d'avola/frappato.Santa tresa'07.‎ Sicily.

38.00 Rosso Di montepulciano.Nottola'09. Tuscany.

40.00 Nivuro Nero d'avola/cabernet sauvignon.Santa tresa'09. Sicily.

40.00 Cannonau Di Sardegna Grenache.Sella & mosca'06.‎ Sardinia.

40.00 Rosso Piceno Montepulciano/sangiovese.Fausti'09. Marche.

42.00 La Segreta Nero d'avola/merlot/syrah.Planeta'09. Sicily.

42.00 Ripasso Villalta'09. Veneto.

44.00 Montepulciano D'Abruzzo.Cantina zaccagnini'09. Abruzzo.

44.00 Barbera D'Alba.Marcarini'09. Piedmont.

46.00 Chianti Rufina Colognole'07. Tuscany.

48.00 Pinot Noir Saint gregory'09. Mendocino, california.

48.00 Tre Stelle Barbera/dolcetto/nebbiolo.Tre stelle'09. Piedmont.

50.00 Dolcetto Di dogliani.Einaudi'10. Piedmont.‎

48.00 Caburnio Cabernet sauvignon/merlot/alicante-bouschet.Monteti'08. Tuscany.

56.00 Le Soraie Merlot/corvina/cabernet sauvignon.Pasqua'06. Veneto.

58.00 Petite Syrah Graziano'06. Mendocino, california.

64.00 Prova D'Autore Montepulciano/sangiovese/sagrantino.Roccafiore'08. Umbria.

70.00 Langhe Nebbiolo.Barale '09. Piedmont.

72.00 Cabernet Sauvignon.White Oak '07. Napa Valley, California.

100.00 Amarone Della Valpolicella.Tenuta Sant'antonio '06. Veneto.

110.00 Barolo.Vietti '07. Piedmont.

120.00 Brunello Di Montalcino.Vitanza '06. Tuscany. Half price wine & happy hour martinis are not available when using a groupon

Martinis and Specialties‎

10.00 Aviation Gin, crème de violette, luxardo maraschino, fresh lemon

10.00 Aperol Fizz Aperol, prosecco, fresh orange

10.00 Summer Gimlet Gin, cointreau, fresh lime

10.00 Italian Cosmo House made limoncello,‎ campari, prosecco

10.00 Italian Mojito Pernod, house made limoncello, prosecco, basil

10.00 Italian Margarita Tequila, sweet & sour, luxardo amaretto

10.00 Negroni Gin, campari, punt e mes

10.00 Old Fashioned Brandy, muddled fruit, luxardo, & fees bros bitters

10.00 Reviver No. Gin, cointreau, cocchi americano, lemon, absinthe rinse

10.00 Whiskey Ginger Whiskey, ginger ale, cassis, bitters

10.00 Sazerac Rye whiskey, cognac,‎ peychauds bitters, absinthe

10.00 Sidecar Brandy, cointreau, lemon

10.00 Whiskey Collins Whiskey, house made sour, house made grenadine, egg white

10.00 Espresso Martini Vodka, espresso, kahlua

10.00 Manhattan Makers mark, sweet & dry vermouth, bitters

10.00 Strawberry Rhubarb Martini House infused strawberry rhubarb vodka

Birra by the Bottle

6.00 Lake Superior Oatmeal Stout

6.00 Rush River Bubble Jack IPA

6.50 Alaskan White Ale

6.00 Stone Levitation Amber Ale

6.00 Abita Turbodog Brown Ale

6.00 Peroni Lager

6.00 Moretti La Rossa

6.00 Moretti Lager

5.00 Summit Epa

5.00 Summit Pilsner

6.00 Fulton Lonely Blonde

6.00 Fulton "Sweet Child of Vine" IPA

4.50 Coors Light

5.00 Paulaner Thomas Brau (Na)

7.00 Estrella Daura (Gluten-Free) 2010 Al vento inc. | 5001 34th ave s. mpls mn 55417 | 612-724-3009

Desserts

7.50 Tiramisu Lady fingers layered w/ mascarpone cream brandy amaretto & espresso creme anglaise

7.50 Chocolate Tart Pastry crust w/ a chocolate caramel ganache center hazelnuts & cayenne whipped cream

7.50 Semi Fredo Semi frozen strawberry custard w/ salted caramel & berry preserves

8.00 Honey Ricotta Cheesecake w/ Mascarpone Gelato Hazelnut biscotti crust w/ blackberry champagne & strawberry grand marnier

7.00 Biscotti & Creme Brulee Rhubarb pistachio biscotti w/ spiced vanilla bean rhubarb brulee

2.50 House Made Gelato

Vino‎

Offley Tawny Porto

Dows Fine Ruby Porto

House Made Limoncello

Romana Sambuca

Selection of Grappas

Marolo Chamomile Grappa

Disaronno Amaretto

Chartreuse

Strega Liquore

Baileys

Barista

Coffee

Espresso

Cappuccino

Latte

Americano

Herbal Teas

Lunch

4.25 Eggplant Caponata

4.25 Marinated White Bean & Walnut Pesto

4.25 Brussel Sprouts & Ricotta

4.25 Olive Tapenade & Goat Cheese

5.50 Sample of All Four Bruschetta

Antipasti‎

5.00 Sicilian Stuffed Mushrooms With walnuts & mother sauce

3.00 Marinated Italian Olives

4.50 Tomato Bread Soup With leek onion fresh basil & parmesan

Insalate

6.50 Caesar With romaine hearts grana padano & crostini

9.00 Grilled Chicken Caesar With romaine hearts grana padano & crostini

7.75 Duo Beets With frisee hazelnuts parmesan & balsamic

6.25 Mista With apples fennel goat cheese pistachio & white balsamic

Pizza

9.50 Neapolitan With basil tomato & house made mozzarella

9.50 Fennel Sausage With roma tomato & herbed goat cheese

9.50 Calabrese Salami With roasted garlic ricotta & tomato

Panini‎

8.00 Calabrese Salami Mortadella With pickled onion & provolone

8.00 Tomato Spinach & Herb Goat Cheese w/ Basil Pesto

8.00 Meatballs With mozzarella & mother sauce

Pasta

11.00 Spaghetti With mother sauce‎ & house made meatballs

11.00 Ravioli With butternut squash ricotta sage & brown butter

11.00 Pappardelle With duck ragu red peppers & goat cheese

Menu for al Vento

Dinner

Bruschetta‎

Antipasti

Insalate

Pizza‎

Pasta

Entrees

Wine‎

Sparkling

White

Red

Martinis and Specialties‎

Birra by the Bottle

Desserts

Vino‎

Barista

Lunch

Antipasti‎

Insalate

Pizza

Panini‎

Pasta

Best of Citysearch

Partner Sites: