Chicken Lettuce WrapsTender pieces of chicken with sides of fresh lettuce and four types of sides; rice, mint chutney, mango chutney, onion chutney and tamarind chutney (healthy)
Vegetarian CarouselSamosa, allo tikki, pakora, papadam, panneer pakora
PapadamLarge, crisp, spiced lentil flour wafer
Tandoori Special NanStuffed with vegetables. Served with yogurt and chutney
Paswari NanBread stuffed with cashews, raisins and coconut
SaladOnions, tomatoes, cucumber and pepper with a tangy indian vinaigrette
SoupLentil or tomatoOptions:
Lentil, Tomato
Sides & Condiments
AcharA mixture of pickled mango, green chilies and lemon
Dahi RaitaHomemade yogurt with cucumbers and potatoes, garnished with mint leaves
Mango ChutneyMade from fresh mangos
Side SamplerSamples of our freshly made chutneys
Saade ChawalPlain basmati rice
Tandoori Entrees
Tandoori ChickenSkinless chicken marinated in yogurt and spices
Tandoori chicken tikkaBoneless chicken pieces marinated in spices
Tandoor WrapFresh nan hand rolled stuffed with chicken tikka, seekh kabob fresh onions, tomatoes and potatoes
Seekh KabobMinced lamb with onions, herbs, spices, hand rolled on skewers
Tandoori Shrimp (Jumbo)Grilled in the tandoor then sautéed with onions and bellpeppers
Tandoori FishGrilled in the tandoor then sautéed with onions and bellpeppers
Tandoori SeafoodJumbo shrimp and scallops grilled in the tandoor then sautéed with onions and bellpeppers
Tandoori Maas PlatterAn array of shrimp, chicken, and lamb sautéed and roasted in spices, onion, tomato, and vegetables served on a bed of shredded lettuce
Tandoori Subzi PlatterAn array of roasted vegetables, spiced to perfection
Curried Delicacies
Chicken (Murgh Specialties)
Boneless White Meat
Chicken VendalooA specialty from goa, chicken with potatoes in a tangy sauce
Chicken a La SaagMarinated chicken cooked with fresh creamy spinach
Chicken Shai-KormaA maharaja specialty, chicken cooked with slivered almonds in a thick curry sauce
Chicken CurryA classic, chicken in curry sauce
Chicken Butter (Makhani)Tandoor roasted chicken pieces cooked in a creamy, spiced tomato sauce
Chicken Tikka MasalaTandoori roasted chicken pieces in a creamy tomato sauce with onion and bell peppers
Chicken JalfraziChicken cooked with assorted freshly cut vegetables in a curry sauce
Chicken MadrasA specialty from the backwaters of south india, tender chicken cooked in a coconut curry sauce
Kadhai ChickenChicken pieces cooked with onion, ginger, and tomato in an iron wok, rich with spices galore
Chili ChickenTender boneless chicken, mixed and sautéed with green and red chilies, onions, garlic, and ginger. A true dish for the spice enthusiast, made from a mixture of indian and chinese cooking
Saffron ChickenBoneless chicken cooked in a delicate saffron sauce enriched with curry leaves
Chicken MushroomBoneless chicken with fresh mushroom’s in a curry sauce
Chicken Dan SagA persian dish, thick sauce mixed with lentil and chicken
Lamb (Mutton)
Lamb VendalooA specialty from goa, lamb with potatoes in a tangy sauce
Lamb a La SaagMarinated lamb cooked with fresh creamy spinach
Lamb Shai-KormaA maharaja specialty, lamb cooked with almonds in a spiced thick curry sauce
Rogan JoshThe classic of lamb cubes cooked in mild sauce
Kofta CurryGround lamb chunks cooked in a creamy curry sauce with fresh peas
Keema Matar(Lamb) north indian specialty of ground meat cooked with herbs
Lamb JalfraziLamb cooked with assorted freshly cut vegetables in a curry sauce
Lamb MakhaniTandoori lamb pieces cooked in a creamy, spiced tomato sauce
Lamb Dan SagA persian dish, thick sauce mixed with lentil and lamb
Goat
Goat CurryPieces of baby goat (on the bone) spiced with cardamom and a thick curry sauce extremely flavorful
Goat BiryaniBasmati rice stir-fried with nuts, on the bone
Seafood
Shrimp VendalooA specialty from goa, shrimp with potatoes in a tangy sauceOptions:
Mild, Medium, Hot
Shrimp SaagMarinated shrimp cooked with fresh creamy spinachOptions:
Mild, Medium, Hot
Shrimp CurryAn indian classic, shrimp, cooked in a spiced curry sauceOptions:
Mild, Medium, Hot
Shrimp MadrasA specialty from the backwaters of south india, tender shrimp cooked in a coconut curry sauceOptions:
Mild, Medium, Hot
Shrimp Shai-KormaA maharaja specialty, chicken cooked with slivered almonds in a spiced thick curry sauceOptions:
Mild, Medium, Hot
Shrimp MakhaniTandoor roasted shrimp pieces cooked in a creamy, spiced tomato sauceOptions:
Mild, Medium, Hot
Scallop CurryAn indian classic, scallops, cooked in a spiced curry sauceOptions:
Mild, Medium, Hot
Scallop VendalooA specialty from goa, scallop with potatoes in a tangy sauceOptions:
Mild, Medium, Hot
Scallop SaagMarinated scallops cooked with fresh creamy spinachOptions:
Mild, Medium, Hot
Scallop MadrasA specialty from the backwaters of south india, tender scallops cooked in a coconut curry sauceOptions:
Mild, Medium, Hot
Scallop Shai-KormaA maharaja specialty, scallops cooked with almonds in a spiced thick curry sauceOptions:
Mild, Medium, Hot
Scallop MakhaniTandoor roasted scallop pieces cooked in a creamy, spiced tomato sauceOptions:
Mild, Medium, Hot
Fish CurryFresh fish cooked in a curry sauceOptions:
Mild, Medium, Hot
Vegetable (Subzi) Specialties
Aloo MatarPotato and peas in curry sauceOptions:
Mild, Medium, Hot
Matar PaneerFarmer’s cheese and peas in delicate curry sauceOptions:
Mild, Medium, Hot
Saag PaneerFresh spinach and homemade cheeseOptions:
Mild, Medium, Hot
Aloo GobhiCauliflower and potatoes with spicesOptions:
Mild, Medium, Hot
Dum AlooStir fried potatoes cooked in curryOptions:
Mild, Medium, Hot
Saag AlooPotatoes in a spiced spinach sauceOptions:
Mild, Medium, Hot
Channa MasalaGarbanzo beans (chick peas) cooked with spices and herbsOptions:
Mild, Medium, Hot
Channa SaagChick peas cooked with spinach in a flavorful curryOptions:
Mild, Medium, Hot
Channa AlooChickpeas and potato cooked in a delicate sauce with ginger and garlicOptions:
Mild, Medium, Hot
Dal MakhaniLentils cooked in a dark sauceOptions:
Mild, Medium, Hot
Yellow DalLentils cooked in a yellow sauceOptions:
Mild, Medium, Hot
Dal SaagLentils cooked with fresh spinach in delicate sauceOptions:
Mild, Medium, Hot
Mixed VegetablesGreen peas, potatoes, carrots, green beans, green peppersOptions:
Mild, Medium, Hot
Vegetables Shai-KormaVarious vegetables with slivered almonds in a spiced sauceOptions:
Mild, Medium, Hot
Malai KoftaMinced vegetable rolls cooked in a creamy sauce with cashews and raisinsOptions:
Mild, Medium, Hot
Bhindy (Okra)Masala okra with onions and tomatoes, in a delicate curry sauceOptions:
Mild, Medium, Hot
Jeera AlooPotatos sautéed with onion, tomato, ginger and garlicOptions:
Mild, Medium, Hot
Bangan BartaSmoked eggplant pureed, roasted and mixed with onions, tomato and peasOptions:
Mild, Medium, Hot
Shahi PaneerHomemade cheese in a fresh tomato sauce with light creamOptions:
Mild, Medium, Hot
Bombay AlooPotatoes cooked with curry leaves, mustard seed, roasted red chilies, onions and gingerOptions:
Mild, Medium, Hot
Veggie MadrasA specialty from the backwaters of south india fresh vegetables cooked in a coconut curry sauceOptions:
Mild, Medium, Hot
Paneer KadhaiCubes of homemade cheese, sautéed with ginger, garlic, onions, red and green peppers, in an iron wokOptions:
Mild, Medium, Hot
Karhi PakoraA traditional indian dish, yogurt based thick curry with vegatable pakoraOptions:
Mild, Medium, Hot
Paneer MakhniHomemade pieces of cheese cooked with fresh tomato in a light creamy sauce.Options:
Mild, Medium, Hot
Mushroom MatarFresh mushrooms and peas cooked with herbs and spicesOptions:
Mild, Medium, Hot
Mushroom PalakMushroom and cooked with spinach in a delicate curryOptions:
Mild, Medium, Hot