Menu for Bar La Grassa

Menu
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Wine

Antipast‏

8.00 Crispy Insalata Saporoso Vinaigrette

9.00 Red Water Cress Salad with Soppressata and Goat's Milk Feta

12.00 Snow Crab Salad with Grapefruit, Avocado and Sea Beans

6.00 Ricotta Pizzette

9.00 Arancinis with Duck Confit and Taleggio

10.00 Blue Marlin Crudo

13.00 Cold Meat Plate

16.00 Chicken and Foie Gras Polpettone

13.00 La Quercia Rosso Berkshire Prosciutto

15.00 Grilled Sweetbread Spiedino

16.00 Seared Sea Scallop with Braised Endive

18.00 Grilled Prawns

10.00 Cheese

Bruschetta

7.00 Ricotta and Roasted Tomato

8.00 Marinated Pork Shoulder

18.00 Soft Eggs and Lobster

8.00 Mangalitsa Lardo

8.00 Gorrgonzola Picante with Peperonata

15.00 Spiced Carpaccio

10.00 White Anchovy and Avocado

8.00 Charred Red Onion with Goat Cheese

8.00 Eggplant Caponata

7.00 Chicken Liver Mousse

8.00 Roasted Shishito Peppers with Chocolate Tapenade

Dry Pasta

Red Wine Spaghetti with Pine Nuts Options: (5.00) , (10.00)

Bucatini with Bolognese Options: (8.00) , (16.00)

Paccheri with Saffron Milk Braised Chicken Options: (8.00) , (16.00)

Fusilli Col Buco with Lamb Meatballs Options: (10.00) , (20.00)

Penne Rigate with Shrimp and Vin Santo Options: (11.00) , (22.00)

Calamarata with Raw Tuna Options: (20.00) , (40.00)

Linguine with Saporoso Vinegar and Chicory Options: (7.00) , (14.00)

Fresh Pasta

Fettucine Alfredo Options: (6.00) , (12.00)

Spaghetti Carbonara Options: (8.00) , (16.00)

Cavatelli with Braised Rabbit Options: (9.00) , (18.00)

Pappardelle with Veal Ragu Options: (9.00) , (18.00)

Gnocchi with Cauliflower and Orange Options: (9.00) , (18.00)

Silk Hankerchiefs with Basil Pesto Options: (8.00) , (16.00)

Pasta Negra with Sea Urchin Chili, Mussels and Tomato Options: (12.00) , (24.00)

Smoked Spaghetti Alla Chitarra with Brown Butter and Lobster Options: (18.00) , (36.00)

Filled Pasta‏

Agnolotti Al Plin with Polenta and Marjoram Options: (8.00) , (16.00)

'Nduja Egg Raviolo Options: (6.00) , (12.00)

Crab Ravioli Options: (16.00) , (32.00)

Foie Gras Tortelini Options: (16.00) , (32.00)

Mushroom and Taleggio Agnolotti Options: (10.00) , (20.00)

Secondi

Market Fish

45.00 Shellfish Platter

22.00 Chicken

16.00 St. Louis Pork Ribs

28.00 Berkshire Pork Tenderloin with Salsa Di Peperone

16.00 Grilled Sausage

35.00 New York Strip

80.00 Bistecca for 4

Contorni

7.00 Roasted Carrots with Lardo

9.00 Broccolini in Prosciutto Brodo

6.00 Soft Polenta

15.00 Roasted Beech Mushrooms