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St. Croix Falls
109 S Washington St
Saint Croix Falls
Menu for The Vegetarian
A fried triangular shaped pastry shell w/ a savory potato & pea stuffing.
Potatoes, onions & spinach deep friend in chickpea batter.
Home-made cheese deep fried in chickpea batter. Cheese curds w/ a twist!
Onions deep-fried in chickpea batter.
Cashew Nut Roll
Herbed mashed potatoes blended w/ cashews & home made cheese, deep fried.
Steamed lentils & rice patties. Anamica's favorite!
Vada made w/ rasam (made w/ tomato juice w/ pepper & spices).
Lentils in a spicy tamarind & flour lentil soup base, w/ a savory lentil donut.
Idli & Vada Combo
Steamed lentil & rice patties (idli) w/ a savory lentil donut (vada) served w/ sambar.
Assortment of samosa, pakora, cashew nut roll & vada.
Lettuce, tomatoes, cucumbers & onion w/ a choice of dressings (house, Italian, French or thousand island).
Diced onions, cucumbers & tomatoes in a toasted cumin & coriander dressing.
Soup made of tamarind & tomato juice, w/ pepper & spices.
Pigeon pea soup w/ tamarind juice & a variety of vegetables.
Traditional south indian seasonal vegetables (plantains, carrots, eggplants, cauliflower & others) in a coconut sauce. Currently ali's favorite dish.
Chickpeas in a pleasantly spiced sauce. A north indian favorite.
Black lentils slowly cooked to perfection w/ flavorful spices. Jessica's favorite!
Paneer cheese & minced vegetable croquettes in a tomato & butter sauce.
A variety of fresh, distinctively spiced vegetables in a complex, savory sauce.
Assorted fresh vegetables & lentils in a coconut sauce.
Fresh vegetables in a mild creamy sauce.
Kadahi Mushroom Mutter
Mushrooms & green peas in a delicate creamy sauce.
Fresh eggplant sauteed w/ potatoes, herbs & spices.
Okra sauteed w/ onions, ginger & spices.
Potatoes cooked w/ rich herbs in a spicy tomato sauce.
The classic punjabi dish of potatoes & cauliflower, sauteed & blended w/ onions, herbs & spices. Anamica's favorite!
Homemade cheese & spinach sauteed in a curry sauce w/ a touch of cream.
Homemade cheese & green peas in a comforting rich & creamy sauce.
Homemade cheese in a rich tomato sauce w/ a touch of cream. Yum.
Plain dosa. Supposedly jessica's favorite!
Dosa w/ a potato & onion filling.
A crispy, long, thin & delicate dosa.
Paper Masala Dosa
Thin dosa w/ a potato & onion filling.
Onion Masala Dosa
Dosa w/ a chopped & sauteed onion filling.
Butter Masala Dosa
A rich dosa cooked w/ butter.
Dosa layered w/ coconut chutney.
Onion & Pea Uthappam
Onion Chili Uthappam
Tomato Pea Uthappam
Mushroom & Green Pepper Uthappam
Basmati rice topped w/ green peas.
Rice flavored w/ lemon & seasoning.
Mildly seasoned rice cooked w/ coconut.
Rice cooked w/ tamarind - a very unique flavor.
Aromatic basmati rice cooked w/ garden fresh vegetables.
Multilayered whole wheat bread.
Multilayered whole wheat bread w/ potatoes.
Large, fluffy, almost balloon-like deep-fried bread.
Traditional leavened soft bread.
Get one of these. Trust me.
Unleavened whole-wheat bread.
A delicious leavened bread stuffed w/ diced onions & spices.
A sweet golden pretzel you will not find anywhere else.
Indian donut hole.
Saffron-flavored condenced milk & milk curd balls poached in sugar w/ cordamom.
Indian rice pudding. Jessica & karri's favorite dessert.
Traditional indian drink made fomr homemade yogurt. Available in mango, sweet & salty.
Available in mango or strawberry.
Tropical Fruit Juice
Mango or guava.
Imported tea flavored w/ herbs & spices.
Indian tea flavored w/ hebs & spices, brewed w/ milk.
Yogurt & cucumber sauce. Great if your food is a liiiitle too spicy.
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